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Tropical Tanganyika


Tropical Tanganyika is a multi-ingredient food in the form of flakes for cichlids from Lake Tanganyika and others with a primarily carnivorous diet. Tropical Tanganyika contains top quality proteins, including proteins from krill and squid, which are the source of valuable essential amino acids.
Tropical Tanganyika
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Tropical Tanganyika

multi-ingredient food flakes for cichlids from Lake Tanganyika
Price  (basis price) 
 100 ml 3.39 EUR (3.39 €/100 ml) 
 250 ml 4.59 EUR (1.84 €/100 ml) 
 1000 ml 12.79 EUR (1.28 €/100 ml) 
 5.0 L 39.95 EUR (7.99 €/L) 
 11.0 L 73.95 EUR (6.72 €/L) 
 21.0 L 128.69 EUR (6.13 €/L) 

Price including german VAT plus shipping costs


  • Tropical Tanganyika is a multi-ingredient food in the form of flakes for cichlids from Lake Tanganyika and others with a primarily carnivorous diet. Tropical Tanganyika contains top quality proteins, including proteins from krill and squid, which are the source of valuable essential amino acids. Thanks to the high palatability of the ingredients the food is eagerly eaten even by the very fussy and demanding fish. Natural resistance to diseases is reinforced by substances found in spirulina, as well as by vitamin C. The addition of zeolite promotes a healthy digestive system and the release of toxins from fish’s bodies. If regularly fed, the food ensures proper development and coloration in fish.

    Feeding recommendation Tropical Tanganyika:
    Feed your aquarium fish several times per day using small portions.

    Complete feedingstuff for ornamental fish. Ingredients: fish and fish derivatives, molluscs and crustaceans (including krill meal min. 12%, squid meal min. 3%), algae (including Spirulina platensis min. 8%), derivatives of vegetable origin, vegetable protein extracts, cereals, yeasts, oils and fats, minerals (including zeolite 1%). Additives (per kg): Vitamins, pro-vitamins and chemically well-defined substances having similar effect: vit. A 41 600 IU, vit. D3 2 000 IU, vit. E 156 mg, vit. C 1 070 mg. Compounds of trace elements: E1 (Fe) 48.2 mg, E6 (Zn) 13.1 mg, E5 (Mn) 10.0 mg, E4 (Cu) 2.4 mg, E2 (I) 0.3 mg, E8 (Se) 0.3 mg, E7 (Mo) 0.06 mg. Lecithin. Colourants: astaxanthin 116 mg. Antioxidants.

    Analytical constituents: crude protein 48.0%, crude oils and fats 7.5%, crude fibres 3.0%, moisture 6.0%


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